Channel 1 Networks
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Posts by Channel 1 Networks
TTS Auto Tips “Fall Tips”
Sep 4th
In this episode, Doug talks about when things go wrong with your transmission, first thing he does is take a transmission apart to investigate the problems, he looks at the differential fluids, the transmission filter and further down in he explains why it is critical that all the tires be the same. Finally with the transmission completely dismantled he discovers the problem is in the vehicle TTS is working on and some signs to tell that something may be wrong.
Baking with Scott – Great Granola
Aug 15th
This month Scott shows us how the Great Harvest in Boulder makes their homemade Great Granola.
Starting with rolled oats, sunflower seeds and cinnamon, mix in a bowl. Next add molasses and honey to the grains, add some vanilla and mix well. Let set for an hour to allow molasses and honey to soak in.
Next cover a baking sheet with cinnamon and spread out granola evenly. Bake for 10 to 15 minutes until golden brown and then let cool.
To complete the mixture add raisins and mix. Enjoy!
Ingredients: Rolled Oats, Sunflower Seeds, Honey, Molasses, Raisins, Cinnamon, Vanilla.
3 Minute Gourmet – Chocolate Soup
Aug 14th
Chocolate Soup: Chef Long shows us how to make this sweet dish right at home. In a pot mix and simmer brewed coffee, cream, Kahlua, brandy (soaked with cinnamon sticks), and sugar.
In a bowl place fresh berries (raspberries, blueberries, strawberries), mint leaves, and add a cube of chocolate cake (find recipe for chocolate cake at : www.epicurious.com)
Add chocolate to pot and stir with a spoon. Add some cornstarch water mixture and continue simmering.
Next add a thin layer of chocolate to the top of the bowl and top off with more berries, mint leaves and whip cream. Finally pour soup mixture into the bowl and watch the chocolate melt into the final deliciously presented dish of chocolate soup.
Also recommended by Chef Long is the tasteful Chocolate Passport wine by Lido Wine Merchants.
