Posts tagged Opus Restaurant
3 Minute Gourmet – Steamed Mussels & Cocetti Wine
Oct 23rd
Michael Long hosts another edition of the 3 Minute Gourmet, this show Michael introduces his new restaurant Michael’s Italian Bistro just down the road from his Opus Restaurant, also special guest on the show is David Cocetti of Cocetti Wines out of the Napa Valley. The main ingredient in the steamed mussels dish is the cultured Prince Edward Island Mussels, butter, garlic, capers, Italian Parsley, Lemon Juice and White Cocetti wine.
3 Minute Gourmet – Grilled Heirloom Tomato Sandwich
Sep 7th
In this special edition of the 3 Minute Gourmet, Chef Michael Long hosts a booth at the Littleton Farmers Market where he puts on a show of his cooking expertise.
As the chef makes the Grilled Heirloom Tomato Sandwich he explains some history about the foods and delights the crowd with a taste of his fine dish.
Colorado Magazine August 28th – September 3rd, 2007
Aug 28th
On this Colorado Magazine show, Jenn visits the opening of the Century Theaters on the 29th Street Mall in Boulder, Dan Culberson reviews the movie Stardust, Lauren visits A Taste of Colorado promoting this weekend’s event. Gabe goes to Pete’s Kitchen for a late night breakfast. Julie visits Opus Restaurant in Littleton, and more of our Best in Denver we go to Tonti’s Pizzeria, then in our Best of Boulder we go to Wolf Camera for a look at the Photo and Video World, and then we look at some homes at Remax of Boulder, Vistoso Condos and Uptown Broadway all coming up next on your TV.
Find More Colorado Magazine Episodes Here