Luke’s A Steak Place

Luke’s a Steak Place was established in 1992 by and entrepreneur Mike Lucas. After a three year fly fishing expedition around the world, he returned to Denver to start a new business, He was disappointed to learn that several of the old reliable steak houses had gone under, or were under new ownership. Thus Luke’s A Steak Place was born – a place where you could get a great steak and enjoy a casual, excellent dining experience. As demand grew, Mike expanded the restaurant to include a full-service catering company (Luke’s A Steak at your Place) that can serve parties from as small as 20 – to as large as 500. While the restaurant is situated in Wheat Ridge, Colorado (NW Denver) its visitors come from across the US. It has become a destination for many families and business travelers, where they are in Denver. Luke’s has received many awards, including “Best Steak in Denver” Rocky Mountain News, Zagat’s Survey, 5280 Magazine, Westwood, Colorado Statesman , and Jay Fox Food Critic.

“Come dressed-as-you-are – You are always welcome”

4990 Kipling St.
Wheat Ridge, CO 80033
(303) 422.3300
Reservations

5:00pm to 10:00pm Monday thru Thursday
5:00pm to 10:30pm Friday & Saturday
4:30pm to 9:30pm Sunday

Website: http://www.lukesasteakplace.com/
Map & Reviews

More from Luke’s A Steak Place

Mike Lucas sells "Lukes a Steak Place"

October 3rd, 2012

Mike wants to see all of you before he goes. Please join us on Friday, October 12th and/or Saturday, October 13th as we will be taking reservations for any number of guests. This will be Mike's last weekend of work and he will be visiting each table to bid farewell and will also be saying a few words to everyone both nights at 7:30pm. In addition, don't forget to send him off with well wishes by signing our farewell book on either of these nights![READ|SHARE]

Lukes A Steak Place attracts sports figures

June 9th, 2011

There are tastefully displayed autographed photos of sports figures such as Bobby Knight. Mike Lucas the owner is something of an Icon himself with longtime connections to CUs athletic department. But this is not a sports bar. It is a casual dining establishment with very fine steak. The clientele is well healed. The food excellent and you just might get a glimpse of a coach or an owner. They all come here when they want to eat in peace.[READ|SHARE]